Derek Fitzgerald intended to blend this Mataro from a single site in the south of the Boarssa, but couldn’t resist keeping it aside when he saw the quality of the fruit. The fruit integrity more than endorses his decision and he’s done a masterful job of upholding red fr...

If you are looking for a #deliciouslyfashionable Rose to drink these days, look no further than our new 2018 Mixed by DJ Deadly Keyboard Rose. It is a dry style Rose with lovely strawberry flavours and hints of fennel.  Available through our online store now....

Derek and I (and Miss 8 of course) are now farmers apparently, although got to admit not unhappy about the fact that I am sitting close to my heater and not out in the vineyard this morning at 7am (Derek said it was a balmy 9C).The front block was Barrel Pruned yesterday (th...

2016 Paisley Silk Shiraz - 94 pointsUses whole bunches, pre and post fermentation maceration, wild yeast, matured for 12 months in French oak. Deep crimson-purple, the wine delivers maximum complexity, with a juicy, spicy intensity, yet remains light on its feet. It has...

If you are going to be heading to the YP for the Long Weekend, please drop in to visit me on Saturday 11th at the Moonta Markets in Queen Square (in the centre of town). I will be tasting our fabulous Barossa reds and selling a bottle or two to enjoy with the Long Weekend ba...

Hi All We are going to be at a number of venues in the next couple of weeks, showing off our gorgeous reds. Come and visit us at Adelaide Central Market - Barossa Producers Stall on Friday 23rd February 2018 Cellar Door Fest 2018 - Adelaide Convention Centre on Friday 2nd, S...